Limiting Separation Factors and Limiting Activity Coefficients for Hexanal, 2-Methylbutanal, 3-Methylbutanal, and Dimethylsulfide in Water at (98.1 to 99.0) °C-Reference-Cited by-同舟云学术

Limiting Separation Factors and Limiting Activity Coefficients for Hexanal, 2-Methylbutanal, 3-Methylbutanal, and Dimethylsulfide in Water at (98.1 to 99.0) °C

Published:2006-12-10 Issue:1 Volume:52 Page:148-150
ISSN:0021-9568
Container-title:Journal of Chemical & Engineering Data
language:en
Short-container-title:J. Chem. Eng. Data

Author:

Hertel Marcus O.¹,Scheuren Hans¹,Sommer Karl¹,Glas Karl²

Affiliation:

1. TU München-Weihenstephan, Lehrstuhl für Maschinen- und Apparatekunde, Am Forum 2, 85350 Freising, Germany

2. Forschungszentrum Weihenstephan für Brau- und Lebensmittelqualität der TU München, Alte Akademie 3, 85350 Freising, Germany

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/je060324o

Reference11 articles.

1. Limiting Separation Factors and Limiting Activity Coefficients for 2-Furfural, γ-Nonalactone, Benzaldehyde, and Linalool in Water at 100 °C

2. Limiting Separation Factors and Limiting Activity Coefficients for 2-Phenylethanol and 2-Phenylethanal in Water at 100 °C

3. Modeling of extraction equilibrium and computer simulation of extraction-stripping systems for nickel extraction by di-n-butylphosphorodithioate

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