Highly Toughened Sustainable Green Polyglycolic Acid/Polycaprolactone Blends with Balanced Strength: Morphology Evolution, Interfacial Compatibilization, and Mechanism
Author:
Affiliation:
1. The Key Laboratory of Synthetic and Biological Colloids, Ministry of Education, School of Chemical and Material Engineering, Jiangnan University, 1800 Lihu Road, Wuxi 214122, China
Funder
China Postdoctoral Science Foundation
Natural Science Foundation of Jiangsu Province
National Natural Science Foundation of China
Publisher
American Chemical Society (ACS)
Subject
Organic Chemistry,Polymers and Plastics,Process Chemistry and Technology
Link
https://pubs.acs.org/doi/pdf/10.1021/acsapm.2c00715
Reference42 articles.
1. Novel Biobased Polylactic Acid/Poly(pentamethylene 2,5-furanoate) Blends for Sustainable Food Packaging
2. Crystallization of microbial polyhydroxyalkanoates: A review
3. Electron Beam-Mediated Cross-Linking of Blown Film-Extruded Biodegradable PGA/PBAT Blends toward High Toughness and Low Oxygen Permeation
4. The bonding strength, water resistance and flame retardancy of soy protein-based adhesive by incorporating tailor-made core–shell nanohybrid compounds
5. Biodegradable polymers for use in surgery—polyglycolic/poly(actic acid) homo- and copolymers: 1
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