Pigments in the Fruit of Red-Fleshed Kiwifruit (Actinidia chinensis and Actinidia deliciosa)
Author:
Affiliation:
1. Dipartimento di Colture Arboree, Università di Bologna, Viale Fanin 46, 40127 Bologna, Italy; HortResearch, Private Bag 11 030, Palmerston North, New Zealand; and HortResearch, Private Bag 92 169, Auckland, New Zealand
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf051629u
Reference30 articles.
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