Arginine–Phosphate Recognition Enhanced in Phospholipid Monolayers at Aqueous Interfaces
Author:
Affiliation:
1. Department of Chemistry and Biochemistry, The Ohio State University, Columbus, Ohio 43210, United States
2. Department of Chemistry, Indiana University, Bloomington, Indiana 47405, United States
Funder
Division of Chemistry
Publisher
American Chemical Society (ACS)
Subject
Surfaces, Coatings and Films,Physical and Theoretical Chemistry,General Energy,Electronic, Optical and Magnetic Materials
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jpcc.8b03531
Reference100 articles.
1. The story of phosphorus: Global food security and food for thought
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4. Artificial Receptors for the Recognition of Phosphorylated Molecules
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