Molecular Structure and Metabolic Characteristics of the Proteins and Energy in Triticale Grains and Dried Distillers Grains with Solubles for Dairy Cattle-Reference-Cited by-同舟云学术

Molecular Structure and Metabolic Characteristics of the Proteins and Energy in Triticale Grains and Dried Distillers Grains with Solubles for Dairy Cattle

Published:2012-09-28 Issue:40 Volume:60 Page:10064-10074
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Liu Bo¹,McKinnon John J.¹,Thacker Philip¹,Yu Peiqiang¹

Affiliation:

1. Department of Animal and Poultry Science, College of Agriculture and Bioresources, University of Saskatchewan, 51 Campus Drive, Saskatoon, SK S7N 5A8, Canada

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf302382b

Reference43 articles.

1. Effects of replacing corn dry distillers’ grains with triticale dry distillers’ grains on lactation performance and plasma metabolites of dairy cows.

2. Effects of replacing barley grain with triticale-based dried distillers’ grains with solubles on nutrient digestibility, lamb growth performance and carcass traits

3. Effects of corn-, wheat- or triticale dry distillers’ grains with solubles on in vitro fermentation, growth performance and carcass traits of lambs

4. Effects of feeding triticale dried distillers grains plus solubles as a nitrogen source on productivity of lactating dairy cows

5. Evaluation of triticale dried distillers grains with solubles as a substitute for barley grain and barley silage in feedlot finishing diets1

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5. Ruminal degradability of high moisture triticale (X. Triticosecale Wittmack) silage with chemical and biological additives;Semina: Ciências Agrárias;2020-08-07