Inhibition of Pathogenic Bacterial Adhesion by Acidic Polysaccharide from Green Tea (Camellia sinensis)-Reference-Cited by-同舟云学术

Inhibition of Pathogenic Bacterial Adhesion by Acidic Polysaccharide from Green Tea (Camellia sinensis)

Published:2006-10-14 Issue:23 Volume:54 Page:8717-8723
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Lee Ji-Hye¹,Shim Jin Sun¹,Lee Jung Sun¹,Kim Jin Kwang¹,Yang In Seok¹,Chung Mi-Sook¹,Kim Kyung Hyun¹

Affiliation:

1. Department of Food Technology, School of Life Sciences and Biotechnology, Korea University, Seoul 136-701, Republic of Korea, Department of Food Science and Nutrition, Duksung Women's University, Seoul 132-714, Republic of Korea, and Department of Biotechnology, College of Science and Technology, Korea University, Chungnam 336-701, Republic of Korea

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf061603i

Reference36 articles.

1. Review of therapy of psoriasis: the prebiologic armamentarium

2. Staphylococcal and human dander IgE antibodies in superinfected atopic dermatitis

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