Human Gut Flora-Fermented Nondigestible Fraction from Cooked Bean (Phaseolus vulgaris L.) Modifies Protein Expression Associated with Apoptosis, Cell Cycle Arrest, and Proliferation in Human Adenocarcinoma Colon Cancer Cells-Reference-Cited by-同舟云学术

Human Gut Flora-Fermented Nondigestible Fraction from Cooked Bean (Phaseolus vulgaris L.) Modifies Protein Expression Associated with Apoptosis, Cell Cycle Arrest, and Proliferation in Human Adenocarcinoma Colon Cancer Cells

Published:2012-12-13 Issue:51 Volume:60 Page:12443-12450
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Campos-Vega Rocio¹,García-Gasca Teresa²,Guevara-Gonzalez Ramón³,Ramos-Gomez Minerva¹,Oomah B. Dave⁴,Loarca-Piña Guadalupe¹

Affiliation:

1. Programa de Posgrado en Alimentos del Centro de la República (PROPAC), Research and Graduate Studies in Food Science, School of Chemistry, Querétaro State University, Qro 76010 Mexico

2. Nutrition School, Faculty of Natural Sciences, Universidad Autonoma de Querétaro, Querétaro, Qro 76010, Mexico

3. School of Engineering, Querétaro State University, Qro 76010, Mexico

4. Pacific Agri-Food Research Centre, Agriculture and Agri-Food Canada, Summerland, British Columbia, Canada V0H 1Z0

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf303940r

Reference55 articles.

1. Antioxidant Activity of Extracts, Condensed Tannin Fractions, and Pure Flavonoids from Phaseolus vulgaris L. Seed Coat Color Genotypes

2. Fermentation in the Human Large Intestine