Secondary Structural Change of Bovine Serum Albumin in Thermal Denaturation up to 130 °C and Protective Effect of Sodium Dodecyl Sulfate on the Change-Reference-Cited by-同舟云学术

Secondary Structural Change of Bovine Serum Albumin in Thermal Denaturation up to 130 °C and Protective Effect of Sodium Dodecyl Sulfate on the Change

Published:2008-12-02 Issue:51 Volume:112 Page:16585-16589
ISSN:1520-6106
Container-title:The Journal of Physical Chemistry B
language:en
Short-container-title:J. Phys. Chem. B

Author:

Moriyama Yoshiko¹,Watanabe Emi¹,Kobayashi Kentaro¹,Harano Hironori¹,Inui Etsuo¹,Takeda Kunio¹

Affiliation:

1. Department of Applied Chemistry and Biotechnology, Okayama University of Science, 1-1 Ridai-cho, Okayama 700-0005, Japan

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jp8067624

Reference40 articles.

1. Steinhardt, J.; Reynolds, J. A.InMultiple Equilibria in Proteins;Academic Press:New York, 1969; pp239−302.

2. Jones, M. N.InBiological Interfaces;Elsevier:Amsterdam, 1975; pp101−130.

3. Sodium dodecyl sulfate in protein chemistry

4. Lapanje, S.InPhysicochemical Aspects of Protein Denaturation;Wiley-Interscience:New York, 1978; pp156−179.

5. Takeda, K.; Moriyama, Y.; Hachiya, K.InEncyclopedia of Surfactant and Colloid Science;Hubbard, A. T., Ed.Marcel Dekker:New York, 2002; pp2558−2574.

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