Roles of Additives and Precipitants in Crystallization of Calcium- and Integrin-Binding Protein
Author:
Affiliation:
1. Center for Molecular and Engineering Thermodynamics, Department of Chemical Engineering, Department of Chemistry and Biochemistry, Department of Biological Sciences, University of Delaware, Newark, Delaware 19716
Publisher
American Chemical Society (ACS)
Subject
Condensed Matter Physics,General Materials Science,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/cg050013u
Reference69 articles.
1. Protein crystallization for genomics: towards high-throughput optimization techniques
2. McPherson, A.Crystallization of Biological Macromolecules, 1st ed.; Cold Spring Harbor Press: Cold Springs Harbor, NY, 1999; p 586.
3. Use of glycerol, polyols and other protein structure stabilizing agents in protein crystallization
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