Effect of Lipase on Different Lipid Liquid Crystalline Phases Formed by Oleic Acid Based Acylglycerols in Aqueous Systems
Author:
Affiliation:
1. Physical Chemistry 1, Center for Chemistry and Chemical Engineering, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
Publisher
American Chemical Society (ACS)
Subject
Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science
Link
https://pubs.acs.org/doi/pdf/10.1021/la020377d
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4. Watching Fat Digestion
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