Hydroxylation of .beta.-carotene on Micro-Cel C-Reference-Cited by-同舟云学术

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Hydroxylation of .beta.-carotene on Micro-Cel C

Published:1976-07 Issue:4 Volume:24 Page:819-822
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Rodriguez Delia B.,Tanaka Yohito,Katayama Teruhisa,Simpson Kenneth L.,Lee Tung-Ching,Chichester Clinton O.

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf60206a052

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Chemistry, Stability, and Biological Actions of Carotenoids;Fruit and Vegetable Phytochemicals;2017-10-16

2. Oxidation of carotenoids by free radicals: relationship between structure and reactivity;Biochimica et Biophysica Acta (BBA) - General Subjects;1997-07

3. Photosensitized Oxygenation of Lycopene;Bioscience, Biotechnology, and Biochemistry;1994-01

4. Lipid extracts from different algal species:1H and13C-NMR spectroscopic studies as a new tool to screen differences in the composition of fatty acids, sterols and carotenoids;Journal of Applied Phycology;1992-12

5. Carotenoid Composition and Vitamin A Values of Oils from Four Brazilian Palm Fruits;Lipid / Fett;1990-01

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