Cinnamaldehyde Content in Foods Determined by Gas Chromatography−Mass Spectrometry
Author:
Affiliation:
1. Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, 800 Buchanan Street, Albany, California 94710
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf000585g
Reference20 articles.
1. Freeman, R. R.High-Resolution Gas Chromatography; Hewlett-Packard: Palo Alto, CA, 1981; p 139.
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