l-Fucose from Vitamin C with Only Acetonide Protection

Author:

Liu Zilei12,Yoshihara Akihide3,Wormald Mark R.2,Jenkinson Sarah F.1,Gibson Vicky4,Izumori Ken3,Fleet George W. J.1

Affiliation:

1. Chemistry Research Laboratory, Department of Chemistry, University of Oxford, Mansfield Road, Oxford, OX1 3TA, U.K.

2. Oxford Glycobiology Institute, University of Oxford, Oxford, OX1 3QU, U.K.

3. Rare Sugar Research Center, Kagawa University, 2393 Ikenobe, Mikicho, Kita-gun, Kagawa 761-0795, Japan

4. Carbosynth Limited, 8, Old Station Business Park, Compton, Berkshire, RG20 6NE, U.K.

Funder

Leverhulme Trust

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Physical and Theoretical Chemistry,Biochemistry

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1. Synthesis and Structural Characteristics of all Mono- and Difluorinated 4,6-Dideoxy-d-xylo-hexopyranoses;The Journal of Organic Chemistry;2021-05-24

2. Crystal structure of 6-azido-6-deoxy-1,2-O-isopropylidene-α-D-glucofuranose;Acta Crystallographica Section E Crystallographic Communications;2020-09-18

3. Bibliography;Biological Chirality;2020

4. Strategies Toward Protection of 1,2‐ and 1,3‐Diols in Carbohydrate Chemistry;Protecting Groups;2018-11-19

5. C3 Epimerization of Glucose, via Regioselective Oxidation and Reduction;The Journal of Organic Chemistry;2016-10-28

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