Thermal gelation of pig-skin tropocollagen
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Published:1974-05
Issue:3
Volume:22
Page:545-546
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ISSN:0021-8561
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Container-title:Journal of Agricultural and Food Chemistry
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language:en
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Short-container-title:J. Agric. Food Chem.
Author:
Crevasse Gary A.,Pearson Albert M.,McClain Phillip E.
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry