Microstructure of Aggregated and Nonaggregated κ-Carrageenan Helices Visualized by Atomic Force Microscopy-Reference-Cited by-同舟云学术

Microstructure of Aggregated and Nonaggregated κ-Carrageenan Helices Visualized by Atomic Force Microscopy

Published:2001-10-30 Issue:4 Volume:2 Page:1331-1337
ISSN:1525-7797
Container-title:Biomacromolecules
language:en
Short-container-title:Biomacromolecules

Author:

Ikeda Shinya¹,Morris Victor J.¹,Nishinari Katsuyoshi¹

Affiliation:

1. Department of Food and Nutrition, Osaka City University, Sumiyoshi, Osaka 558-8585, Japan, and Institute of Food Research, Norwich Research Park, Colney, Norwich NR4 7UA, U.K.

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Polymers and Plastics,Biomaterials,Bioengineering

Link

https://pubs.acs.org/doi/pdf/10.1021/bm015610l

Reference41 articles.

1. Characterisation of kappa- and iota-carrageenan coils and helices by MALLS/GPC

2. On the Mechanism of Gelation of Helix-Forming Biopolymers

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