Characterization of Barley Serpin Z7 That Plays Multiple Roles in Malt and Beer-Reference-Cited by-同舟云学术

Characterization of Barley Serpin Z7 That Plays Multiple Roles in Malt and Beer

Published:2014-06-10 Issue:24 Volume:62 Page:5643-5650
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Li Xiaomin¹²³,Jin Zhao¹²³,Gao Fei¹²³,Lu Jian¹²³⁴,Cai Guolin¹²³,Dong Jianjun⁵,Yu Junhong⁵,Yang Mei⁵

Affiliation:

1. The Key Laboratory of Industrial Biotechnology, Ministry of Education, Jiangnan University, 1800 Lihu Road, Wuxi 214122, People’s Republic of China

2. National Engineering Laboratory for Cereal Fermentation Technology, Jiangnan University, 1800 Lihu Road, Wuxi 214122, People’s Republic of China

3. School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi 214122, People’s Republic of China

4. Industrial Technology Research Institute of Jiangnan University in Suqian, 888 Renmin Road, Suqian 223800, People’s Republic of China

5. State Key Laboratory of Biological Fermentation Engineering of Beer, Tsingtao Brewery Company, Ltd., Qingdao 266100, People’s Republic of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf405699z

Reference34 articles.

1. Serpins in plants and green algae

2. Inhibitory Serpins from Wheat Grain with Reactive Centers Resembling Glutamine-rich Repeats of Prolamin Storage Proteins

3. Protease inhibitors of Manduca sexta expressed in transgenic cotton

4. Construction of a novel beer proteome map and its use in beer quality control

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