Effect of Deglycosylation of Cellobiose Dehydrogenases on the Enhancement of Direct Electron Transfer with Electrodes-Reference-Cited by-同舟云学术

Effect of Deglycosylation of Cellobiose Dehydrogenases on the Enhancement of Direct Electron Transfer with Electrodes

Published:2012-11-14 Issue:23 Volume:84 Page:10315-10323
ISSN:0003-2700
Container-title:Analytical Chemistry
language:en
Short-container-title:Anal. Chem.

Author:

Ortiz Roberto¹,Matsumura Hirotoshi¹²,Tasca Federico¹,Zahma Kawah³,Samejima Masahiro²,Igarashi Kiyohiko²,Ludwig Roland³,Gorton Lo¹

Affiliation:

1. Department of Analytical Chemistry/Biochemistry and Structural Biology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden

2. Department of Biomaterials Sciences, Graduate School of Agriculture and Life Sciences, The University of Tokyo, Bunkyo-ku, Tokyo 113-8657, Japan

3. Food Biotechnology Laboratory, Department of Food Sciences and Technology, BOKU—University of Natural Resources and Life Sciences, Vienna, Muthgasse 18, A-1190 Vienna, Austria

Publisher

American Chemical Society (ACS)

Subject

Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/ac3022899

Reference78 articles.

1. Novel method for the investigation of the electrochemistry of metalloproteins: cytochrome c

2. REVERSIBLE ELECTRODE REACTION OF CYTOCHROMEC

3. Direct Electrochemistry of Redox Enzymes as a Tool for Mechanistic Studies

4. Electrical connection of enzyme redox centers to electrodes

5. Enzymatic Biofuel Cells for Implantable and Microscale Devices

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