Effects of Water Management on Cadmium and Arsenic Accumulation and Dimethylarsinic Acid Concentrations in Japanese Rice-Reference-Cited by-同舟云学术

Effects of Water Management on Cadmium and Arsenic Accumulation and Dimethylarsinic Acid Concentrations in Japanese Rice

Published:2009-11-10 Issue:24 Volume:43 Page:9361-9367
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Arao Tomohito¹,Kawasaki Akira¹,Baba Koji¹,Mori Shinsuke¹,Matsumoto Shingo¹

Affiliation:

1. National Institute for Agro-Environmental Sciences, Kannondai 3-1-3, Tsukuba, Ibaraki, 305-8604, Japan and Shimane University, Faculty of Life and Environmental Science, 2059 Kamihonjomachi, Matsue, Shimane, 690-1102, Japan

Publisher

American Chemical Society (ACS)

Subject

Environmental Chemistry,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/es9022738

Reference31 articles.

1. Cadmium in Soils and Plants

2. Joint FAO/WHO Expert Committee on Food Additives: Evaluation of Certain Food Additives and Contaminants. Sixty-First Report of the Joint FAO/WHO Expert Committee on Food Additives; WHO Technical Report Series 922;WHO:Geneva, 2004, pp127−132;http://whqlibdoc.who.int/trs/WHO_TRS_922.pdf.

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