Novel Optical Fiber Reflectometric CUPRAC Sensor for Total Antioxidant Capacity Measurement of Food Extracts and Biological Samples
Author:
Affiliation:
1. Department of Chemistry, Faculty of Engineering, Istanbul University, Avcilar 34320, Istanbul, Turkey
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf402327x
Reference47 articles.
1. DNA damage by oxygen-derived species Its mechanism and measurement in mammalian systems
2. Standardized Methods for the Determination of Antioxidant Capacity and Phenolics in Foods and Dietary Supplements
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