Trapping and Characterization of the Reaction Intermediate in Cyclodextrin Glycosyltransferase by Use of Activated Substrates and a Mutant Enzyme-Reference-Cited by-同舟云学术

Trapping and Characterization of the Reaction Intermediate in Cyclodextrin Glycosyltransferase by Use of Activated Substrates and a Mutant Enzyme

Published:1997-08-01 Issue:32 Volume:36 Page:9927-9934
ISSN:0006-2960
Container-title:Biochemistry
language:en
Short-container-title:Biochemistry

Author:

Mosi Renee¹,He Shouming¹,Uitdehaag Joost¹,Dijkstra Bauke W.¹,Withers Stephen G.¹

Affiliation:

1. Department of Chemistry, University of British Columbia, Vancouver, British Columbia, Canada V6T 1Z1, and BIOSON Research Institute and Laboratory of Biophysical Chemistry, Groningen Biomolecular Sciences and Biotechnology Institute, University of Groningen, Nijenborgh 4, 9747 AG Groningen, The Netherlands

Publisher

American Chemical Society (ACS)

Subject

Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/bi970618u

Reference37 articles.

1. STEREOCHEMISTRY AND THE MECHANISM OF ENZYMATIC REACTIONS

2. Nucleotide Sequence and X-ray Structure of Cyclodextrin Glycosyltransferase from Bacillus circulans Strain 251 in a Maltose-dependent Crystal Form

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