α-D-Glucan-Based Dendritic Nanoparticles Prepared by in Vitro Enzymatic Chain Extension of Glycogen-Reference-Cited by-同舟云学术

α-D-Glucan-Based Dendritic Nanoparticles Prepared by in Vitro Enzymatic Chain Extension of Glycogen

Published:2006-05-03 Issue:6 Volume:7 Page:1720-1728
ISSN:1525-7797
Container-title:Biomacromolecules
language:en
Short-container-title:Biomacromolecules

Author:

Putaux Jean-Luc¹,Potocki-Véronèse Gabrielle¹,Remaud-Simeon Magali¹,Buleon Alain¹

Affiliation:

1. Centre de Recherches sur les Macromolécules Végétales, ICMG-CNRS, BP 53, F-38041 Grenoble Cedex 9, France (affiliated with the Joseph Fourier University of Grenoble), Laboratoire Biotechnologie-Bioprocédés, UMR INRA 792, UMR CNRS 5504, INSA DGBA, 135 avenue de Rangueil, F-31077 Toulouse Cedex 4, France, and INRA, Rue de la Géraudière, BP 71627, F-44316 Nantes Cedex 3, France

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Polymers and Plastics,Biomaterials,Bioengineering

Link

https://pubs.acs.org/doi/pdf/10.1021/bm050988v

Reference41 articles.

1. Recent developments in our understanding of glycogen structure

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