Quantification of Bovine Milk Oligosaccharides Using Liquid Chromatography–Selected Reaction Monitoring–Mass Spectrometry
Author:
Affiliation:
1. Fonterra Research Centre, Dairy Farm Road, Private Bag 11029, Palmerston North 4412, New Zealand
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf202035m
Reference51 articles.
1. Oligosaccharides in Human Milk: Structural, Functional, and Metabolic Aspects
2. Milk Oligosaccharides
3. A Strategy for Annotating the Human Milk Glycome
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