Effects of Ionic Strength and Surface Charge on Protein Adsorption at PEGylated Surfaces-Reference-Cited by-同舟云学术

Effects of Ionic Strength and Surface Charge on Protein Adsorption at PEGylated Surfaces

Published:2005-08-24 Issue:37 Volume:109 Page:17545-17552
ISSN:1520-6106
Container-title:The Journal of Physical Chemistry B
language:en
Short-container-title:J. Phys. Chem. B

Author:

Pasche Stéphanie¹,Vörös Janos¹,Griesser Hans J.¹,Spencer Nicholas D.¹,Textor Marcus¹

Affiliation:

1. BioInterfaceGroup, Laboratory for Surface Science and Technology, Department of Materials, Swiss Federal Institute of Technology (ETH) Zurich, CH-8093 Zurich, Switzerland, and Ian Wark Research Institute, University of South Australia, Mawson Lakes, SA 5095, Australia

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jp050431%2B

Reference46 articles.

1. Colloids and Interfaces in Life Sciences

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