Effects of Water Concentration on the Structural and Diffusion Properties of Imidazolium-Based Ionic Liquid–Water Mixtures
Author:
Affiliation:
1. Aachener Verfahrenstechnik: Molecular Simulations and Transformations, Faculty of Mechanical Engineering, RWTH Aachen University, Schinkelstraße 2, 52062 Aachen, Germany
Publisher
American Chemical Society (ACS)
Subject
Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jp3080496
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