Monitoring the Arsenic and Iodine Exposure of Seaweed-Eating North Ronaldsay Sheep from the Gestational and Suckling Periods to Adulthood by Using Horns as a Dietary Archive-Reference-Cited by-同舟云学术

Monitoring the Arsenic and Iodine Exposure of Seaweed-Eating North Ronaldsay Sheep from the Gestational and Suckling Periods to Adulthood by Using Horns as a Dietary Archive

Published:2007-03-13 Issue:8 Volume:41 Page:2673-2679
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Caumette Guilhem¹,Ouypornkochagorn Sairoong¹,Scrimgeour Charlie M.¹,Raab Andrea¹,Feldmann JÖrg¹

Affiliation:

1. Department of Chemistry, College of Physical Sciences, University of Aberdeen, Meston Walk, Old Aberdeen AB24 3UE, Scotland, U.K., and Scottish Crop Research Institute, Invergowrie, Dundee DD2 5DA, Scotland, U.K.

Publisher

American Chemical Society (ACS)

Subject

Environmental Chemistry,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/es062241y

Reference28 articles.

1. Removal of exogenously bound elements from human hair by various washing procedures and determination by inductively coupled plasma mass spectrometry

2. Metabolism of Arsenic by Sheep Chronically Exposed to Arsenosugars as a Normal Part of Their Diet. 1. Quantitative Intake, Uptake, and Excretion

3. A qualitative and quantitative evaluation of the seaweed diet of North Ronaldsay sheep

4. Arsenic metabolism in seaweed-eating sheep from Northern Scotland

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