Measurement of Amorphous Ferric Phosphate as an Assessment of Iron Bioavailability
Author:
Publisher
American Chemical Society (ACS)
Subject
Analytical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/ac00083a009
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3. Pourable Artificial Diet for Rearing Anoplophora glabripennis (Coleoptera: Cerambycidae) and Methods to Optimize Larval Survival and Synchronize Development;Annals of the Entomological Society of America;2005-07-01
4. Measurement of amorphous ferric phosphate to assess iron bioavailability in diets and diet ingredients;The Analyst;1999
5. Dietary Influence of Iron Formulation on the Development of Gypsy Moth (Lepidoptera: Lymantriidae) in Laboratory Colonies;Annals of the Entomological Society of America;1997-03-01
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