Qualitative and Quantitative Analysis of Steroidal Saponins in Crude Extract and Bark Powder of Yucca schidigera Roezl.
Author:
Affiliation:
1. Department of Biochemistry, Institute of Soil Science and Plant Cultivation, State Research Institute, ul. Czartoryskich 8, 24-100 Puławy, Poland
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf2022397
Reference17 articles.
1. An evaluation of Yucca mohavensis as a source of food grade saponin
2. Actual and potential applications of and saponins in human and animal nutrition
3. Saponins and Phenolics of Yucca schidigera Roezl: Chemistry and Bioactivity
4. Steroidal constituents of Yucca shidigera plants and tissue cultures
5. Antiyeast Steroidal Saponins from Yucca schidigera (Mohave Yucca), a New Anti-Food-Deteriorating Agent
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