Convenient Synthesis of 2,4-Diacetylphloroglucinol, a Natural Antibiotic Involved in the Control of Take-All Disease of Wheat-Reference-Cited by-同舟云学术

Convenient Synthesis of 2,4-Diacetylphloroglucinol, a Natural Antibiotic Involved in the Control of Take-All Disease of Wheat

Published:2000-04-22 Issue:5 Volume:48 Page:1882-1887
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Marchand Patrice A.¹,Weller David M.¹,Bonsall Robert F.¹

Affiliation:

1. Institute of Biological Chemistry and Department of Plant Pathology, Washington State University, and Root Disease and Biological Control Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Pullman, Washington 99164

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf9907135

Reference20 articles.

1. Characterization of a Genomic Locus Required for Synthesis of the Antibiotic 2,4-diacetylphloroglucinol by the Biological Control AgentPseudomonas fluorescensQ2-87

2. Identification and Characterization of a Gene Cluster for Synthesis of the Polyketide Antibiotic 2,4-Diacetylphloroglucinol from Pseudomonas fluorescens Q2-87

3. Quantification of 2,4-Diacetylphloroglucinol Produced by Fluorescent Pseudomonas spp. In Vitro and in the Rhizosphere of Wheat

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