Isolation and Characterization of Immunostimulatory Polysaccharide from an Herb Tea, Gynostemma pentaphyllum Makino-Reference-Cited by-同舟云学术

Isolation and Characterization of Immunostimulatory Polysaccharide from an Herb Tea, Gynostemma pentaphyllum Makino

Published:2008-07-18 Issue:16 Volume:56 Page:6905-6909
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Yang Xingbin¹,Zhao Yan¹,Yang Ying¹,Ruan Yun¹

Affiliation:

1. Key Laboratory of Ministry of Education for Medicinal Plant Resource and Natural Pharmaceutical Chemistry, College of Life Sciences, Shaanxi Normal University, Xi’an 710062, and School of Pharmaceutical Sciences, Fourth Military Medical University, Xi’an 710032, China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf801101u

Reference30 articles.

1. Gypenosides derived from Gynostemma pentaphyllum suppress NO synthesis in murine macrophages by inhibiting iNOS enzymatic activity and attenuating NF-κB-mediated iNOS protein expression

2. Cardiovascular effects of the aqueous extract of Gynostemma pentaphyllum Makino

3. Traditional Chinese medicine in treatment of hyperlipidaemia

4. Gynostemma pentaphyllum: identification of major sapogenins and differentiation from Panax species

5. A novel LXR-α activator identified from the natural product Gynostemma pentaphyllum

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