Enzymatic Hydrolysis of Poly(lactide)s: Effects of Molecular Weight, l-Lactide Content, and Enantiomeric and Diastereoisomeric Polymer Blending-Reference-Cited by-同舟云学术

Enzymatic Hydrolysis of Poly(lactide)s: Effects of Molecular Weight, l-Lactide Content, and Enantiomeric and Diastereoisomeric Polymer Blending

Published:2001-04-24 Issue:2 Volume:2 Page:597-604
ISSN:1525-7797
Container-title:Biomacromolecules
language:en
Short-container-title:Biomacromolecules

Author:

Tsuji Hideto¹,Miyauchi Shinya¹

Affiliation:

1. Department of Ecological Engineering, Faculty of Engineering, Toyohashi University of Technology, Tempaku-cho, Toyohashi, Aichi 441-8580, Japan

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Polymers and Plastics,Biomaterials,Bioengineering

Link

https://pubs.acs.org/doi/pdf/10.1021/bm010048k

Reference43 articles.

1. Kharas, G. B.; Sanchez-Riera, F.; Severson, D. K. InPlastics fromMicrobes; Mobley, D. P., Ed.; Hanser Publishers: New York, 1994; Chapter 4, Polymers of lactic acid, pp 93−137.

2. Present and Future of PLA Polymers

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