Milieu Dependence of Isomeric Composition of d-arabino-Hexo-2-ulose in Aqueous Solution Determined by High-Resolution NMR Spectroscopy
Author:
Affiliation:
1. Department of Food Chemistry and Food Analysis, Berlin Institute of Technology, Gustav-Meyer-Allee 25, TIB 4/3-1, D-13355 Berlin, Germany
2. Department of Chemistry, Humboldt University of Berlin, Brook-Taylor-Straße 2, D-12489 Berlin, Germany
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf305302e
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