Protein Digestion: An Overview of the Available Techniques and Recent Developments-Reference-Cited by-同舟云学术

Protein Digestion: An Overview of the Available Techniques and Recent Developments

Published:2013-02-15 Issue:3 Volume:12 Page:1067-1077
ISSN:1535-3893
Container-title:Journal of Proteome Research
language:en
Short-container-title:J. Proteome Res.

Author:

Switzar Linda¹,Giera Martin²³,Niessen Wilfried M. A.¹⁴

Affiliation:

1. AIMMS Division of BioMolecular Analysis, Faculty of Sciences, VU University Amsterdam, De Boelelaan 1083, 1081 HV, Amsterdam, The Netherlands

2. Division of Molecular Cell Physiology, Faculty of Earth and Life Sciences, VU University Amsterdam, De Boelelaan 1085, 1081 HV, Amsterdam, The Netherlands

3. Biomolecular Mass Spectrometry Unit, Department of Parasitology, Leiden University Medical Center, P.O. Box 9600, 2300 RC Leiden, The Netherlands

4. hyphen MassSpec, de Wetstraat 8, 2332 XT Leiden, The Netherlands

Publisher

American Chemical Society (ACS)

Subject

General Chemistry,Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/pr301201x

Reference133 articles.

1. Mass spectrometry-based proteomics: existing capabilities and future directions

2. Proteomics and Disease The Challenges for Technology and Discovery

3. Advances in top-down proteomics for disease biomarker discovery

4. Mass Spectrometry: Bottom-Up or Top-Down?

5. On-Line LC−MS Approach Combining Collision-Induced Dissociation (CID), Electron-Transfer Dissociation (ETD), and CID of an Isolated Charge-Reduced Species for the Trace-Level Characterization of Proteins with Post-Translational Modifications

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