Fast Photochemical Oxidation of Proteins and Mass Spectrometry Follow Submillisecond Protein Folding at the Amino-Acid Level
Author:
Affiliation:
1. Department of Chemistry, Washington University in St. Louis, One Brookings Drive, Saint Louis, Missouri 63130, United States
Publisher
American Chemical Society (ACS)
Subject
Colloid and Surface Chemistry,Biochemistry,General Chemistry,Catalysis
Link
https://pubs.acs.org/doi/pdf/10.1021/ja307606f
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