LC–MS-Based Profiling Provides New Insights into Apocarotenoid Biosynthesis and Modifications in Citrus Fruits-Reference-Cited by-同舟云学术

LC–MS-Based Profiling Provides New Insights into Apocarotenoid Biosynthesis and Modifications in Citrus Fruits

Published:2021-02-05 Issue:6 Volume:69 Page:1842-1851
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Zheng Xiongjie¹^ORCID,Mi Jianing¹,Deng Xiuxin²^ORCID,Al-Babili Salim¹^ORCID

Affiliation:

1. Division of Biological and Environmental Science and Engineering, Center for Desert Agriculture, the BioActives Lab, King Abdullah University of Science and Technology (KAUST), Thuwal 23955-6900, Saudi Arabia

2. Key Laboratory of Horticultural Plant Biology (Ministry of Education), Huazhong Agricultural University, Wuhan 430070, China

Funder

National Key Research and Development Program of 576 China

King Abdullah University for Science and Technology (KAUST)

National Natural Science 577 Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.0c06893

Reference52 articles.

1. Carotenoid biofortification in crop plants: citius, altius, fortius

2. cis-carotene biosynthesis, evolution and regulation in plants: The emergence of novel signaling metabolites

3. Mechanistic Aspects of Carotenoid Biosynthesis

4. An update on microbial carotenoid production: application of recent metabolic engineering tools

5. Carotenoid metabolism and regulation in horticultural crops

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