Fluorescence Anisotropy-Based Signal-Off and Signal-On Aptamer Assays Using Lissamine Rhodamine B as a Label for Ochratoxin A-Reference-Cited by-同舟云学术

Fluorescence Anisotropy-Based Signal-Off and Signal-On Aptamer Assays Using Lissamine Rhodamine B as a Label for Ochratoxin A

Published:2020-03-17 Issue:14 Volume:68 Page:4277-4283
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Li Yapiao¹²,Zhang Ning¹^ORCID,Wang Hailin¹²^ORCID,Zhao Qiang¹²^ORCID

Affiliation:

1. State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China

2. University of Chinese Academy of Sciences, Beijing 100049, China

Funder

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.0c00549

Reference35 articles.

1. Ochratoxin A: Toxicity, oxidative stress and metabolism

2. Worldwide Occurrence of Mycotoxins in Cereals and Cereal-Derived Food Products: Public Health Perspectives of Their Co-occurrence

3. Ochratoxin A: An overview on toxicity and carcinogenicity in animals and humans

4. Recent Advances for the Detection of Ochratoxin A

5. Determination of ochratoxin A in foods: state-of-the-art and analytical challenges

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