Dietary Luteolin: A Narrative Review Focusing on Its Pharmacokinetic Properties and Effects on Glycolipid Metabolism
Author:
Affiliation:
1. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, People’s Republic of China
2. International Joint Laboratory on Food Safety, Jiangnan University, Wuxi, Jiangsu 214122, People’s Republic of China
Funder
National Natural Science Foundation of China
Fundamental Research Funds for the Central Universities
National First-class Discipline Program of Food Science and Technology
State Key Laboratory of Food Science and Technology, Jiangnan University
Six Talent Peaks Project in Jiangsu Province
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.0c08085
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3. Effects of high-fat diet-induced obesity and diabetes on Kiss1 and GPR54 expression in the hypothalamic–pituitary–gonadal (HPG) axis and peripheral organs (fat, pancreas and liver) in male rats
4. Adipose tissue as a possible therapeutic target for polyphenols: A case for Cyclopia extracts as anti-obesity nutraceuticals
5. Beyond 2020: Modelling obesity and diabetes prevalence
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