1. Key Laboratory of Brewing Molecular Engineering of China Light Industry, Beijing Technology and Business University, Beijing 100048, People’s Republic of China
2. Beijing Laboratory of Food Quality and Safety, Beijing Technology and Business University, Beijing 100048, People’s Republic of China
3. School of Food Science and Engineering, South China University of Technology, Guangzhou, Guangdong 510640, People’s Republic of China
4. College of Chemistry and Materials Engineering, Beijing Technology and Business University, Beijing 100048, People’s Republic of China
5. Center for Mitochondria and Healthy Aging, College of Life Science, Yantai University, Yantai, Shandong 264005, People’s Republic of China