Research on the Regulation of Plipastatin Production by the Quorum-Sensing ComQXPA System of Bacillus amyloliquefaciens

Author:

Zhou Jingjie1ORCID,Wu Guojun1ORCID,Zheng Jie1,Abdalmegeed Dyaaaldin1,Wang Mengxi1,Sun Shengwei1ORCID,Sedjoah Rita-Cindy Aye-Ayire1,Shao Yuting1,Sun Sen1,Xin Zhihong1ORCID

Affiliation:

1. Key Laboratory of Food Processing and Quality Control, College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, P. R. China

Funder

Graduate Research and Innovation Projects of Jiangsu Province

Ministry of Agriculture and Rural Affairs of the People's Republic of China

Priority Academic Program Development of Jiangsu Higher Education Institutions

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Reference35 articles.

1. Hashimoto, M.; Honma, M.; Tanaka, K.; Konno, K.; Tsuge, K.; Okuno, T. 9 Termination of the Structural Confusion between Plipastatin A1 and Fengycin IX(Oral Presentation). In Symposium on the Chemistry of Natural Products, symposium papers; 2012.

2. Translocation of the thioesterase domain for the redesign of plipastatin synthetase

3. Lipopeptides as main ingredients for inhibition of fungal phytopathogens byBacillus subtilis/amyloliquefaciens

4. Natural functions of lipopeptides fromBacillusandPseudomonas: more than surfactants and antibiotics

5. Microbiology Monographs;Jacques P.,2011

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