Synergistic Effects of Lotus Seed Resistant Starch and Sodium Lactate on Hypolipidemic Function and Serum Nontargeted Metabolites in Hyperlipidemic Rats-Reference-Cited by-同舟云学术

Synergistic Effects of Lotus Seed Resistant Starch and Sodium Lactate on Hypolipidemic Function and Serum Nontargeted Metabolites in Hyperlipidemic Rats

Published:2021-11-04 Issue:48 Volume:69 Page:14580-14592
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Liu Lu¹²,Lin Yongjie¹²,Lei Suzhen¹²,Zhang Yi¹²³^ORCID,Zeng Hongliang¹²³^ORCID

Affiliation:

1. College of Food Science, Fujian Agriculture and Forestry University, Fuzhou350002, China

2. Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fujian Agriculture and Forestry University, Fuzhou350002, China

3. China-Ireland International Cooperation Centre for Food Material Science and Structure Design, Fujian Agriculture and Forestry University, Fuzhou350002, China

Funder

Natural Science Foundation of Fujian Province

National Natural Science Foundation of China

Fujian Agriculture and Forestry University

Fujian Science and Technology Economic Integration Service Platform of Fujian Association for Science and Technology

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c05993

Reference49 articles.