1. Department of Food and Nutrition, University of Helsinki, P.O. Box 66, Helsinki 00014, Finland
2. Department of Chemistry and Chemical Engineering, Chalmers University of Technology, Gothenburg 41296, Sweden
3. Department of Bioproducts and Biosystems, Aalto University, P.O. Box 16300, Espoo 00076, Finland
4. Faculty of Chemistry, Biotechnology and Food Science, Norwegian University of Life Sciences, Ås 1430, Norway
5. Helsinki Institute of Sustainability Science (HELSUS), University of Helsinki, P.O. Box 65, Helsinki 00014, Finland
6. Wallenberg Wood Science Center, Chalmers University of Technology, Gothenburg 41296, Sweden
7. Department of Bioproducts and Biosystems, Aalto University, Espoo 00760, Finland