1. Department of Food Science, National Chiayi University, No. 300, Syuefu Road, Chiayi City 60004, Taiwan
2. Department of Biotechnology and Food Technology, Southern Taiwan University of Science and Technology, No. 1, Nan-Tai Street, Yungkang
District, Tainan City 710, Taiwan
3. Institute for Advanced Study, Shenzhen University, 3688 Nanhai Blvd, Nanshan District, Shenzhen 518060, China
4. Graduate Program of Nutrition Science, National Taiwan Normal University, No. 162, Sec. 1, Heping East Road, Taipei 10610, Taiwan
5. Graduate Institute of Food Science and Technology, National Taiwan University, P.O. Box 23-14, Taipei 10672, Taiwan
6. Graduate Institute of Health Industry Technology, Chang Gung University of Science and Technology, No. 261, Wenhua First Road, Guishan
District, Taoyuan 33303, Taiwan