1. Division
of Biotechnology, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China
2. Liaoning
Key Laboratory of Food Biological Technology, National Engineering
Research Center of Seafood, School of Food Science and Technology, Dalian Polytechnic University, 1 Qinggongyuan, Ganjingzi District, Dalian 116034, China
3. Instituto
de Investigación Cientı́fica, Universidad Técnica de Manabı́, Portoviejo, Ecuador
4. Department
of Agricultural and Biosystems Engineering, Iowa State University, Ames, Iowa 50011, United States