Fabrication and Characterization of Lutein-Loaded Nanoparticles Based on Zein and Sophorolipid: Enhancement of Water Solubility, Stability, and Bioaccessibility-Reference-Cited by-同舟云学术

Fabrication and Characterization of Lutein-Loaded Nanoparticles Based on Zein and Sophorolipid: Enhancement of Water Solubility, Stability, and Bioaccessibility

Published:2019-10-07 Issue:43 Volume:67 Page:11977-11985
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Yuan Yongkai¹,Li Hao¹,Liu Chengzhen¹,Zhang Shuaizhong¹,Xu Ying¹,Wang Dongfeng¹^ORCID

Affiliation:

1. College of Food Science and Engineering, Ocean University of China, Qingdao, Shandong Province 266003, People’s Republic of China

Funder

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.9b05175

Reference49 articles.

1. Zein-derived peptides as nanocarriers to increase the water solubility and stability of lutein

2. Microencapsulation of lutein by spray-drying: Characterization and stability analyses to promote its use as a functional ingredient

3. Lutein + Zeaxanthin and Omega-3 Fatty Acids for Age-Related Macular Degeneration

4. Dietary Sources of Lutein and Zeaxanthin Carotenoids and Their Role in Eye Health

5. Molecular evidence that oral supplementation with lycopene or lutein protects human skin against ultraviolet radiation: results from a double-blinded, placebo-controlled, crossover study

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