Uptake of the Plant Agriculture-Used Antibiotics Oxytetracycline and Streptomycin by Cherry Radish─Effect on Plant Microbiome and the Potential Health Risk-Reference-Cited by-同舟云学术

Uptake of the Plant Agriculture-Used Antibiotics Oxytetracycline and Streptomycin by Cherry Radish─Effect on Plant Microbiome and the Potential Health Risk

Published:2023-03-09 Issue:11 Volume:71 Page:4561-4570
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Yin Lichun¹,Wang Xingshuo¹^ORCID,Li Yangyang¹,Liu Ziyin¹,Mei Qinyuan¹,Chen Zeyou¹^ORCID

Affiliation:

1. College of Environmental Science and Engineering, Ministry of Education Key Laboratory of Pollution Processes and Environmental Criteria, Nankai University, Tianjin 300071, China

Funder

Ministry of Science and Technology of the People's Republic of China

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.3c01052

Reference63 articles.

1. A Brief History of the Antibiotic Era: Lessons Learned and Challenges for the Future

2. ANTIBIOTIC USE IN PLANT AGRICULTURE