Database and Bioinformatics Studies of Probiotics

Author:

Tao Lin1,Wang Bohua23,Zhong Yafen3,Pow Siok Hoon4,Zeng Xian4,Qin Chu4,Zhang Peng4,Chen Shangying4,He Weidong4,Tan Ying5,Liu Hongxia5,Jiang Yuyang5,Chen Weiping3,Chen Yu Zong4ORCID

Affiliation:

1. School of Medicine, Hangzhou Normal University, Hangzhou, P. R. China 310012

2. College of Life and Environmental Sciences, Collaborative Innovation Center for Efficient and Health Production of Fisheries in Hunan Province, Hunan University of Arts and Science, Changde, Hunan, P. R. China 415000

3. Key Lab of Agricultural Products Processing and Quality Control of Nanchang City, Jiangxi Agricultural University, Nanchang, P. R. China 330045

4. Bioinformatics and Drug Design Group, Department of Pharmacy, and Center for Computational Science and Engineering, National University of Singapore, Singapore 117543

5. The Key Laboratory of Chemical Biology, Guangdong Province, Graduate School at Shenzhen, Tsinghua University, Shenzhen, Guangdong, P. R. China 518055

Funder

Ministry of Education of the People's Republic of China

Ministry of Science and Technology of the People's Republic of China

Ministry of Education - Singapore

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

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