Enhancing Nanobody Immunoassays through Ferritin Fusion: Construction of a <i>Salmonella</i>-Specific Fenobody for Improved Avidity and Sensitivity-Reference-Cited by-同舟云学术

Enhancing Nanobody Immunoassays through Ferritin Fusion: Construction of a Salmonella-Specific Fenobody for Improved Avidity and Sensitivity

Published:2024-06-19 Issue:26 Volume:72 Page:14967-14974
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Liao Xingrui¹,Wang Jiamin¹,Guo Bing²,Bai Mengfan¹,Zhang Yao¹,Yu Gege¹,Wang Peng¹,Wei Juan¹,Wang Jianlong¹^ORCID,Yan Xiyun³^ORCID,Fan Kelong³⁴^ORCID,Wang Yanru¹^ORCID

Affiliation:

1. College of Food Science and Engineering, Northwest A&F University, Yangling, Shanxi 712100, China

2. College of Life Science, Northwest A&F University, Yangling, Shaanxi 712100, China

3. CAS Engineering Laboratory for Nanozyme, Key Laboratory of Biomacromolecules (CAS), CAS Center for Excellence in Biomacromolecules, Institute of Biophysics, Chinese Academy of Sciences, Beijing 100101, China

4. Nanozyme Laboratory in Zhongyuan, Henan Academy of Innovations in Medical Science, Zhengzhou, Henan 451163, China

Funder

China Postdoctoral Science Foundation

Key Research and Development Projects of Shaanxi Province

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.4c03606

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