Characterization and Molecular Mechanism of a Novel Cytochrome b5 Reductase with NAD(P)H Specificity from Mortierella alpina-Reference-Cited by-同舟云学术

Characterization and Molecular Mechanism of a Novel Cytochrome b₅ Reductase with NAD(P)H Specificity from Mortierella alpina

Author:

Cui Jie¹²,Chen Haiqin¹²^ORCID,Tang Xin¹²^ORCID,Zhang Hao¹²³⁴,Chen Yong Q.¹²⁴⁵,Chen Wei¹²³^ORCID

Affiliation:

1. State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi 214122, P. R. China

2. School of Food Science and Technology, Jiangnan University, Wuxi 214122, P. R. China

3. National Engineering Research Center for Functional Food, Jiangnan University, Wuxi 214122, P. R. China

4. Wuxi Translational Medicine Research Center and Jiangsu Translational Medicine Research Institute Wuxi Branch, Wuxi 214122, P. R. China

5. Department of Cancer Biology, Wake Forest School of Medicine, Winston-Salem, North Carolina 27127, United States

Funder

Ministry of Science and Technology of the People's Republic of China

National Natural Science Foundation of China

Collaborative Innovation Center of Food Safety and Quality Control in Jiangsu Province

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

Reference39 articles.

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