Presence of Acetamide in Milk and Beef from Cattle Consuming AFEX-Treated Crop Residues-Reference-Cited by-同舟云学术

Presence of Acetamide in Milk and Beef from Cattle Consuming AFEX-Treated Crop Residues

Published:2019-09-04 Issue:38 Volume:67 Page:10756-10763
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Bals Bryan¹^ORCID,Teymouri Farzaneh¹,Haddad Diane¹,Julian W. Allen¹,Vismeh Ramin¹,Jones A. Daniel^ORCID,Mor Preeti²,Van Soest Brandon,Tyagi Amrish²,VandeHaar Michael,Bringi Venkataraman

Affiliation:

1. Michigan Biotechnology Institute, Lansing Michigan 48910, United States

2. Dairy Cattle Nutrition Division, National Dairy Research Institute, Karnal, Haryana 132001, India

Funder

National Institute of Food and Agriculture

Bill and Melinda Gates Foundation

Michigan State University Foundation

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

http://pubs.acs.org/doi/pdf/10.1021/acs.jafc.9b04030

Reference32 articles.

1. Burning issues of paddy residue management in north-west states of India

2. Rice straw, the role of silica and treatments to improve quality

3. A packed bed Ammonia Fiber Expansion reactor system for pretreatment of agricultural residues at regional depots

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