Touching the High Complexity of Prebiotic Vivinal Galacto-oligosaccharides Using Porous Graphitic Carbon Ultra-High-Performance Liquid Chromatography Coupled to Mass Spectrometry-Reference-Cited by-同舟云学术

Touching the High Complexity of Prebiotic Vivinal Galacto-oligosaccharides Using Porous Graphitic Carbon Ultra-High-Performance Liquid Chromatography Coupled to Mass Spectrometry

Published:2020-06-17 Issue:29 Volume:68 Page:7800-7808
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Logtenberg Madelon J.¹,Donners Kristel M. H.¹,Vink Jolien C. M.¹,van Leeuwen Sander S.²^ORCID,de Waard Pieter³,de Vos Paul⁴,Schols Henk A.¹^ORCID

Affiliation:

1. Laboratory of Food Chemistry, Wageningen University & Research, Bornse Weilanden 9, 6708 WG Wageningen, Netherlands

2. Cluster Human Nutrition & Health, Department of Laboratory Medicine, University Medical Center Groningen, Hanzeplein 1, 9713 GZ Groningen, Netherlands

3. Magnetic Resonance Research Facility (MAGNEFY), Wageningen University & Research, Stippeneng 4, 6708 WE Wageningen, Netherlands

4. Immunoendocrinology, Department of Pathology and Medical Biology, University of Groningen and University Medical Centre Groningen, Hanzeplein 1, 9700 RB Groningen, Netherlands

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

http://pubs.acs.org/doi/pdf/10.1021/acs.jafc.0c02684

Reference34 articles.

1. Development of intestinal microbiota in infants and its impact on health

2. Programming infant gut microbiota: influence of dietary and environmental factors

3. Breast Milk Oligosaccharides: Structure-Function Relationships in the Neonate

4. Human Milk Oligosaccharides Influence Intestinal Epithelial Cell Maturation In Vitro

5. Production of HMOs using microbial hosts — from cell engineering to large scale production

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