The Quest for Golden Bananas: Investigating Carotenoid Regulation in a Fe’i Group Musa Cultivar-Reference-Cited by-同舟云学术

The Quest for Golden Bananas: Investigating Carotenoid Regulation in a Fe’i Group Musa Cultivar

Published:2016-04-12 Issue:16 Volume:64 Page:3176-3185
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Buah Stephen¹,Mlalazi Bulukani¹,Khanna Harjeet¹,Dale James L¹,Mortimer Cara L¹

Affiliation:

1. Centre for Tropical Crops and Biocommodities, Queensland University of Technology, 2 George Street, Brisbane, Queensland 4001, Australia

Funder

Bill and Melinda Gates Foundation

Department for International Development

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.5b05740

Reference65 articles.

1. The biosynthesis and nutritional uses of carotenoids

2. Multidisciplinary perspectives on banana (Musa spp.) domestication

3. Frison, E. A.; Sharrock, S. L.Introduction: The economic, social and nutritional importance of banana in the world. InBananas and Food Security International Symposium; Proceedings of International Symposium, Douala, Cameroon, November 10–14, 1998;Picq, C.; Fouré, E.; Frison, E., Eds.International Network for the Improvement of Banana and Plantain:Montpellier, France, 1998; pp21–25.

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